Zucchini Steam-Saute

Ingredients:

1 small onion, thinly sliced
2 teaspoons chili powder
1 teaspoon cumin seed
1 teaspoon mustard seed
1 large carrot, cut in matchstick-size slivers
3 large zucchini, ends trimmed, cut in matchstick-size slivers
Salt and pepper

Directions:

1. In a 10-12 inch frying pan, combine 3 tablespoons water with onion
2. Stir often over medium heat until onion is limp, about 5 minutes
3. Stir in chili powder, cumin, and mustard until blended
4. Add carrot and zucchini; stir often until tender-crisp to bite, about 3 minutes
5. Pour onto serving platter
6. Add salt & pepper to taste